Tasting Notes: Butterscotch. Salt. Dark Fudge.
Origin This bar contains cacao from Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne.
Healthy Wholefood We create chocolate that is minimally processed and made from organic, nutrient dense, wholefood ingredients.
Packaging Printed with vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable & made using sustainably managed plant sources.
CACAO*° (50%) (VIRGIN CACAO BUTTER*°, CACAO POWDER*°), EVAPORATED COCONUT NECTAR*°, RAW CASHEWS*, COCONUT*, RAW AGAVE NECTAR*, CAROB POWDER*, COCONUT OIL*, CINNAMON*, PINK LAKE SALT (<1%). 50% MIN CACAO. CONTAINS NUTS. *CERTIFIED ORGANIC °CERTIFIED FAIR TRADE