Fair trade, sustainable cacao powder with a velvety, rich flavour.
With a complex flavour profile of spice, fruit and citrus notes, our organic cacao powder is the result of separating cacao butter from nibs. Maintaining low temperatures throughout this process ensures precious vitamins, minerals and antioxidants are preserved.
This fairly traded cacao creates a wave of positive outcomes for small scale farmers through economic and social empowerment, whilst encouraging biodiversity conservation.