This tea has a coffee-like taste, yet is caffeine-free. Can be drunk on its own or with mylk. Roasted dandelion root provides you with the stamina whilst native wattle seed gives it a delicious nutty flavour. Complex yet perfectly balanced, smooth and satisfying, this tea has a freshly brewed aroma to help combat your coffee cravings.
Earthy Flavour with Nutty Aftertaste (note: tea doesn't contain nuts)
Certified Organic
Gluten-Free
Caffeine Free
Vegan-Friendly
Ingredients
Dandelion Root (Taraxacun officinale), Ginseng (Withania somnifera) Wattleseed (Acacia victoriae), Cornflowers blossoms (Centaurea cyanus)