100% unrefined sugar cane – rapadura sugar is recognised for its delicious caramel flavour, fine grain texture and golden colour
Rapadura can be used in place of white, raw or brown sugar in any recipe
Retains natural vitamins and minerals, and packed in convenient resealable pouch for optimum freshness
Produced organically and does not contain chemicals, bleaching or anti-caking agents.
Rapadura can also be called panela, raspadura, chancaca or piloncillo depending on where it is made.
Ingredients
Organic Rapadura Sugar